Rabu, 27 April 2011

PDF Download Hilma af Klint: Paintings for the Future

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Hilma af Klint: Paintings for the Future

Hilma af Klint: Paintings for the Future


Hilma af Klint: Paintings for the Future


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Hilma af Klint: Paintings for the Future

Review

The concentrated spirituality- egoless consciousness- that is delivered by the best pictures here, so fresh that they might have been made this morning or tomorrow or decades from now, feels like news that is new again. (Peter Schjedahl New Yorker)The current celebration of af Klint's paintings suggests the primacy of visual communication should be backdated. The retrospective also underscores the important role that women played in its emergence. (Nancy Princenthal Art in America)The Guggenheim Museum offers a revisionary chapter about the start of modern abstraction in its current headliner, “Hilma af Klint: Paintings for the Future,” introducing works that this Swedish artist and mystic made in 1906-7. (Roberta Smith New York Times)af Klint's contribution, arrayed here in all its abundant originality, threatens to reduce to a footnote the mostly male history of esoteric abstraction. (Artforum)Af Klint's ascendancy feels inevitable: She could be viewed as a heroine for our current moment, an artist who rejected commercial success, resisted the pull of self-publicity, and challanged the myth of individual authorship. (Julia Bryan-Wilson Bookforum)The concentrated spirituality- egoless consciousness- that is delivered by the best pictures here, so fresh that they might have been made this morning or tomorrow or decades from now, feels like news that is new again. (Peter Schjeldahl New Yorker)The mother of all revisionist shows of Modernism. (New York Times)Profoundly moving. ... It is as though, in our apocalyptic time, we need af Klint’s work now more than ever, and the purity of vision and intent it represents. (Ann McCoy Brooklyn Rail)A week after I saw [af Klint's paintings], their pulsing loveliness remains undimmed in my mind, like a self-replenishing sense memory of summer. (Sebastian Smee Washington Post)[The paintings are] talismanic, vibrating with hidden mystical meaning. ... they represent the enduring evolution of the entire cosmos, the triumphant union of dualities. (Ania Szremski 4Columns)

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About the Author

Hilma af Klint (1862–1944) is now regarded as a pioneer of abstract art. Though her paintings were not seen publicly until 1987, her work from the early 20th century predates the first purely abstract paintings by Kandinsky, Mondrian and Malevich.

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Product details

Hardcover: 244 pages

Publisher: Guggenheim Museum Publications (October 23, 2018)

Language: English

ISBN-10: 0892075430

ISBN-13: 978-0892075430

Product Dimensions:

8.8 x 1 x 11.8 inches

Shipping Weight: 3 pounds (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#4,402 in Books (See Top 100 in Books)

This book exceeded my expectations. It's absolutely beautiful. The quality of printing is exceptional and the gorgeous paintings inspirational. Hilma af Klint was an incredibly gifted artist and her life story and process is intriguing and mysterious.

This hard bound book is an excellent historical work on the art of Hilma af Klint now on view at the Guggenheim. True to every exhibition and publication presented by the Guggenheim, this is "top notch". This book is rich with detail both in the color reproductions of Hilma af Klint's art and the scholastic writing that elucidate the historical significance of this exhibition. There is a perfect companion book, HILMA AF KLINT Notes and Methods, that I got at the same time as the Guggenheim publication. What I magnificent artist being honored in these two newly published books.

Hilma af Klint is changing Art History as she ushers in abstract expressionism . This is the story of this important artist’s work.

I am an artist, saw her show at the Guggenheim, and was very inspired.

An enlightening companion to the exhibition; great essays and reproductions.

Recipient very pleased with catalog as unable to attend the show.

Arrived in great condition

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Rabu, 20 April 2011

Ebook Download Teens At Risk (Opposing Viewpoints)

Ebook Download Teens At Risk (Opposing Viewpoints)

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About the Author

B01

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Product details

Series: Opposing Viewpoints

Hardcover: 1 pages

Publisher: Greenhaven Press (November 26, 2008)

Language: English

ISBN-10: 0737742321

ISBN-13: 978-0737742329

Product Dimensions:

6.1 x 0.7 x 9.1 inches

Shipping Weight: 12.8 ounces

Average Customer Review:

2.9 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#7,458,399 in Books (See Top 100 in Books)

Whether on an advanced high school level, college level, or professional educator level, this book in the Opposing Viewpoints Series presents both scientific research reviews, reviews based on general public statistics, opinions based on research, and opinions based on experience and observation. As an educator who works with teens and pre-teens at risk, I found the various arguments sometimes supportive, sometimes enlightening, and sometimes frustrating, but always informative. There are teens, professionals, and parents out there who hold one or more of these opinions as a truth. Understanding them helps understand the parents and teens you are working or living with. I quote form the back cover, "Those who do not know their opponent's arguments do not completely understand their own." Get it, read it, then decide.

I should of payed attention it was my mistake but the book was not the right version, it was an older one. Other than that it was in great condition and shipped fast.

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Sabtu, 16 April 2011

Get Free Ebook Industrial Painting, by Norman R. Roobol

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Industrial Painting, by Norman R. Roobol

Product details

Paperback: 352 pages

Publisher: Hanser Gardner Publications; 2nd edition (January 1997)

Language: English

ISBN-10: 1569902151

ISBN-13: 978-1569902158

Product Dimensions:

10 x 7 x 0.9 inches

Shipping Weight: 1.6 pounds

Average Customer Review:

4.7 out of 5 stars

3 customer reviews

Amazon Best Sellers Rank:

#2,930,774 in Books (See Top 100 in Books)

The book is very thorough and informative, but will certainly appeal more to people in the business than the average person. It goes into detail about the practices and techniques that are likely only known to pros. But if you are in the painting industry, or want to go into it, this book is very educational.

This is the best book I have for painting process. I have been involved on paint process for more than 10 years and this the clearest explanation we could have for a process like that.

Not a bad book for starting out on industrial painting. Would be good for a paintiner or business who is getting into painting for the first time.William / [...]

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Selasa, 12 April 2011

Ebook Download Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery, by Robb Walsh

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Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery, by Robb Walsh

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Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery, by Robb Walsh

From Publishers Weekly

"Out of many, one people" is the national motto of Jamaica, where a wide-ranging cuisine reflects the immense diversity of a culture that draws on Spanish, French, British, East Indian and Amerindian influences. During a two-week food odyssey across the island, the authors sampled dishes characteristic of its regions: jerk pork, chicken, ackee and saltfish in Faiths Pen, a strip of highway food stalls en route to the beach resorts of Ocho Rios; an elegant dessert of coffee chiffon at the Blue Mountain Inn, 4000 feet above sea level; Sister Fire's vegetarian I-Tal Stew, a Rastafarian specialty, in an open-air restaurant on a hill above a beach. Walsh and McCarthy, a chef, pay special attention to the aromas and flavors of native fresh fruits, vegetables, meat and fish, and try to convey the freewheeling attitude necessary for reproducing classic Jamaican food at its exotic best. A glossary of foods and a list of Caribbean food resources are included. Copyright 1995 Reed Business Information, Inc.

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From Library Journal

McCarthy, a restaurant chef in San Antonio, Texas, who grew up in Jamaica, and food writer Walsh traveled to the island to explore its regional cooking, tracking down the best "bammies," "mannish water," Rastafarian vegetarian dishes, and, of course, jerk, unearthing along the way such delicacies as stinking toe (it's a tropical plant) custard and peanut wine. They had a wonderful time, and Walsh's entertaining account of their trip and the cooks, shrimp ladies, and others they encountered sets the recipes in context. Jessica Harris's Sky Juice and Flying Fish (LJ 12/90) presents traditional cooking from all over the Caribbean, but the focus here on Jamaica makes this unusual. For most collections.Copyright 1995 Reed Business Information, Inc.

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Product details

Paperback: 227 pages

Publisher: Crossing Pr (December 1, 1994)

Language: English

ISBN-10: 089594698X

ISBN-13: 978-0895946980

Product Dimensions:

8.2 x 0.5 x 9.2 inches

Shipping Weight: 13.6 ounces

Average Customer Review:

4.5 out of 5 stars

8 customer reviews

Amazon Best Sellers Rank:

#2,263,661 in Books (See Top 100 in Books)

I owned this book years ago and I could not remember where I put it. I am so glad I found it on Amazon! The recipes are great!

Love the spin on the authentic recipes.

Yum! Great recipies. Make the jerk chicken and a huge tub of the rundown sauce and prepare to be in heaven

A bunch of delicious.

The problem is, a lot of these recipes cannot be made unless you ARE in Jamaica. The ingredients just aren't available here. Also, some of them are never going to be made anyway unless you have a lot of time IN Jamaica. Goat soup, Mannish water, this is a time consuming item that people don't really just make at home. You go buy it from people on the road or in a restaurant. So, they are nice recipes, but really, not many can actually be appreciated, unless you are living in Jamaica with time on your hands.

Being a Jamaican I was a bit sceptical about this book being written by foreigners (AKA non-Jamaicans), but you know this is a good overall recipe book. They did not try to tweak recipes or 'improve' upon them, but rather collected recipes from authentic Jamaican cooks. The pictures are very nice also. They have good recipes for patties, gizzadas, rice and peas and many more. I got this in high school knowing that I would one day have to move out of my parents house and cook on my own...now I'm married with 3 kids and still love this book...great for beginners or experienced cooks!

This book is great! Growing up in a West Indian household in the US, I was familiar with the flavors of the food, but not with cooking the food. This book was instrumental in honing my carribean cooking skills and is an excellent reference book.

Received on time and like new condition.

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Traveling Jamaica With Knife, Fork & Spoon: A Righteous Guide to Jamaican Cookery, by Robb Walsh PDF